Available August 27 – September 2
Open: Tues, Wed 10 – 6 | Thurs, Fri, Sat 10 – 7:30 | Sun 10 – 2 | Closed Mondays
Call (973) 826 4624 to order.
Sicilian Chicken and Slaw
Olive Oil Poached Chicken with Sicilian Flavors, Shredded Cabbage and Carrots with Preserved Lemon and Bomba Chili on Schiacciatelle Bread
$12.50
Stracchino and Sweet Onion
Local Spring Sweet Onion with Soft Stracchino Cheese
$4.75
Sicilian Chicken Salad
Braised Chicken in Olive Oil with Capers, Olives, Lemon, Bamba Chili, Oregano, Garlic and Parsley
$12.00 per lb
Turkey Polpette
Succulent Turkey Leg Confit Mixed with Our Celery-Raisin Stuffing, Breaded and Deep Fried
$4.50 ea
Chitarra al Tartufo
House Made Spaghetti Alla Chitarra, Fresh Black Summer Truffles, Butter and Parmigiano
$27.00
Rigatoni Cacio e Pepe
House Made Rigatoni with Romano Cheese, Cracked Black Pepper & Butter
$10.00
Mafaldine Pasta with Shrimp
House Made Mafaldine Pasta with Shrimp and Basil Pesto. Made with Garlic, White Wine, Butter, Pine Nuts, and Parmigiano
$22.00
Rustic Crostata
Seasonal Fruit Tart – This Week’s has Blueberries and Cherries
$7.00
Peach and Ricotta Focaccia
Fresh Roasted Peaches with Ricotta and Thyme
$4.50
Prosciutto and Roasted Peach Sandwich
Roasted Local Peach with Prosciutto, House-Made Stracciatella Cheese, Arugula, Balsamic on Schiacciatelle Bread
$14.00
Summer Salad
Fresh Tomatoes and Cucumbers, Roasted Sweet Corn, Squash and Onions, Fresh Cucumbers, with Roman Spiced Vinegar, Basil and Extra Virgin Olive Oil
$14.00 per lb
Prosciutto and Melon Salad
Local Melon, Prosciutto, Stracciatella Cheese Over Arugula with Oil and Balsamic
$14.00
Bucatini all’ Amatriciana
House made noodles with local sweet onion, local roasted plum tomato sauce, with house cured guanciale, parsley, pepperoncino and pecorino. Just like in Rome.
$24.00
Rigatoni Cacio e Pepe
House Made Rigatoni with Romano Cheese, Cracked Black Pepper & Butter
$10.00
Mafaldine Pasta with Shrimp
House Made Mafaldine Pasta with Shrimp and Basil Pesto. Made with Garlic, White Wine, Butter, Pine Nuts, and Parmigiano
$22.00
Chitarra alla Carbonara
House Made Spaghetti, House Cured Guanciale, Black Pepper, Scallion, Pecorino Romano, and Local Egg
$24.00
Rustic Crostata
Seasonal Fruit Tart – Blueberry, Peach, and Cherry
$7.00